Spring Workshops + Pop-Up Shop
I’m getting so excited about the Workshops coming up on March 1st in Kansas City. I’ve finalized the menus below – each has some of my all time favorite (and most popular) recipes. There are three sessions available on March 1st, 2017. Each session will have cooking demonstrations, table settings, entertaining tips, and home decor presentations. There will also be a Pop-Up to shop for participants with my store products and new products not available in my online store, like breakable + heavy things. I’ve ordered lots of planters and garden pots that I will be filling with fresh topiaries, spring flowers & herbs. I can’t wait!
Spring Workshops + Pop-Up Shop
March 1st, 2017 Indian Hills Country Club 6847 Tomahawk Rd Mission Hills, KS 66208
(Please note in your reservations if you have any food allergies.)
Order Tickets, here. There is a limited amount, so we are able to keep each session intimate.
Session 1 : Lunch, 10 am – Noon, $50
Enjoy cooking, table setting and baking demonstrations followed by a lunch created from my recipes + pop-up shop open for participants.
Lunch Menu:
Goat Cheese Tart & Spring Greens Salad
Session 2 : Flowers & Baking, 2pm – 4pm, $55
A hands-on floral workshop – you’ll make your own small spring arrangement to take home. I’ll also demonstrate my favorite scones recipes that we’ll sample + pop-up shop open for participants.
Flowers & Baking Menu : Make & Take Home a Spring Floral Arrangement Orange & Cranberry Scones Vanilla Bean Creme Coffee
Session 3 : Dinner, 6:30pm – 8:30pm, $65
Enjoy cooking, table setting and baking demonstrations followed by a dinner created from my recipes + pop-up shop open for participants.
Dinner Menu : Prosciutto & Fresh Mozzarella Toasts* Bibb & Radish Spring Salad Baked Individual Truffled Mac & Cheese Chocolate Molten Cakes
Order Tickets, here > *Shellfish and/or Meat Free Options will be Available